Starting From $17

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Roseau, Dominica

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    Local Specialities

    Accras de Morue

    Caribbean Style Fish Fritter, Chien Sauce

    $ 35

    Dasheen Fritters

    Fresh Dasheen Dumpling, Local Tmato, Chardon Beni Sauce

    $ 29

    Sancoche Dominica

    Salt Fish Stew, Vegetables, Coconut Milk

    $ 40

    Soup of the Day

    Daily Chef's Special Soup

    $ 29

    Pasta

    Alfredo

    Creamy Chicken Sauce, Parmesan Cheese, Parsley

    $ 46

    Bolognese

    Braised Beef Ragout, Parmesan Cheese

    $ 46

    Ratatouille

    Farmer Vegetables, Fresh Herbs, Parmesan Cheese

    $ 40

    Shrimp La King

    Creamy Cheese Sauce, Green Oil, Parmesan Cheese

    $ 81

    Vegetable Arrabiata

    Spicy Tomato Sauce, Basil Parmesan

    $ 40

    Chef Specialities

    Butter Chicken

    Indian Spiced Chicken, Tomato Cream Sauce

    $ 58

    Coconut Fish Fry

    Mahi-Mahi Fish Fillet, Tangy & Spicy Tomato Gravy

    $ 75

    Fish Teriyaki

    Stir-Fried Vegetables, Green Leaf Vegetables, Local Fish Fillet, Teriyaki Sauce

    $ 75

    Nasi Goreng

    Indonesian Fried Rice, Vegetables, Seafood, Chicken Breast

    $ 52

    Stir-Fried Chicken

    Flavoured Rice, Vegetables, Chicken Breast, Oyster Sauce

    $ 58

    Main Course

    Cajun Spiced Grilled Chicken Breast

    Served with 2 choices of

    $ 86

    Grilled Catch of the Day

    Served with 2 choices of

    $ 86

    Grilled Octopus

    Served with 2 choices of

    $ 92

    Grilled Prawns

    Served with 2 choices of

    $ 92

    Grilled Rib Eye Steak

    Served with 2 choices of

    $ 127

    Jerk Pork

    Served with 2 choices of

    $ 75

    Starters

    Caribbean Chicken Satay

    Soucaille, Peanut Sauce

    $ 52

    Farm to Table Salad

    Local Lettuce, Garden Vegetables, Garlic Croutons

    $ 29

    Fresh Water Coconut Shrimp

    Corn and Tomato Salsa

    $ 52

    Goat Cheese and Tomato Salad

    Local Lettuce, Fresh Basil,Tomato, Herb Croutons

    $ 29

    Grilled Reef Fish Salad

    Local Reef Fish,Potato,Bean,Basil Oil

    $ 32

    Tomato and Mango Reef Fish Ceviche

    Local Reef Fish,Tomato and Citrus Relish

    $ 40

    Sweets

    Chef Sampler

    Selection of Three Sweets from the Chef’s Collection

    $ 32

    Dark Chocolate Brownies

    Sesame Tulip, Coconut Ice Cream

    $ 32

    Dominican Fruit cake

    Seasonal Fresh Fruits, Banana Caramel Sauce

    $ 32

    New York Cheesecake

    Passionfruit Meringue, Lemongrass Crémeux

    $ 32

    Tropical Delight

    Selection of Sliced Local and Tropical Fruits

    $ 32

    Handcrafted Ice Cream

    Chocolate

    $ 17

    Coconut

    $ 17

    Rum and Raisin

    $ 17

    Vanilla

    $ 17
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