Lotus Thai Bistro

Starting From $2

Open

Kittitian Village, Frigate Bay, St. Kitts & Nevis

Opening Time
Delivery Time

    DRINKS

    Arizona

    $ 5

    Carib

    Local Brew

    $ 3

    Carib Radler

    Local Brew

    $ 3

    Club soda

    $ 2.5

    Cocktail Drinks

    Blue Lagoon , Sex on the beach, Mojito, Pina colada, Margarita, Cosmopolitan

    $ 7

    Coke

    $ 2.5

    Corona

    $ 5

    Diet coke

    $ 3.25

    Dr. Pepper

    $ 3.5

    Fanta Orange

    $ 3

    Ginger Ale

    $ 2.5

    Ginseng Up

    Non Alcoholic Carbonated Beverage

    $ 2

    Green Ting

    $ 2.5

    Guinness

    $ 3

    Heineken

    $ 4.5

    Minute Maid

    Juice

    $ 2.5

    Perrier water

    Sparkling water

    $ 4.5

    Pink Ting

    $ 2.5

    Red Bull

    $ 4.5

    Skol

    Local Brew

    $ 3

    Sprite

    $ 2.5

    Stag

    Local Brew

    $ 3

    Thai Iced Tea

    House Brew

    $ 8.5

    Tropical Delight

    Apple Juice Carrot Orange mango Juice Fruit Punch Cranberry

    $ 5

    Vita Malt / Giant Malt

    $ 3

    Water

    $ 2.5

    BEGINNINGS (VEG)

    AVACADO ROLLS

    Avacado, Sun-Dried Tomato, Red Onion and Cilantro fried in a crisp wrapper served with tamarind cashew sauce.

    $ 15

    Chilli Garlic Edamame

    Soybeans, sea salt, Chilli oil, Garlic

    $ 8.5

    CRACKLY SPINACH CORN FRITTERS-TOD MAN KHAO POD

    Mixture of Sweetcorn, spinach, Thai Herbs with ginger plum sauce

    $ 15

    CRISPY HONEY CHILLI LOTUS STEM

    Thinly sliced Stir fried Lotus stems in flavorful sweet and spicy sauce

    $ 15

    CRISPY TOFU

    Crispy Tofu tossed with Lemongrass & Chilli sauce

    $ 11

    Edamame

    Soybeans, Sea Salt

    $ 6.5

    FRESH VEG SPRING ROLLS

    Hand made rolls in rice paper filled with veggies, fresh herbs served with sweet chilli sauce.

    $ 11

    FRIED VEG SPRING ROLLS- PAW PIA TOD

    Seasonal vegetables, fresh herbs and noodles wrapped in a pastry sheet served with Sweet chilli sauce.

    $ 9

    PEPPER GARLIC VEGETABLE STIR FRY

    Assorted vegetables tossed in Thai style Garlic and pepper sauce.

    $ 14

    TOFU SATAY

    Pan grilled Tofu skewers with Thai herbs served with peanut sauce

    $ 14

    Desserts

    Banana Spring Roll

    Banana spring rolls with chocolate sauce

    $ 8.5

    Cheese cake

    $ 8.5

    DUMPLINGS

    BOK CHOY WRAP CHICKEN DUMPLINGS

    Bok Choy wrap minced chicken mixed with cilantro celery and garlic served with black bean sauce

    $ 15

    Chicken and Celery Shumai

    Minced Chicken Dumpling with Celery in Thai seasoning

    $ 15

    CILANTRO WATER CHESTNUT DUMPLINGS (VEG)

    Wok tossed vegetable dumplings perfectly steamed served with celery spring onion sauce

    $ 15

    PORK CHIVES DUMPLING

    Minced Pork and Chives perfectly steamed served with chilli oil dip.

    $ 15

    SHRIMP & CELERY DUMPLINGS

    Minced shrimps and celery perfectly steamed served with tomato sesame sauce

    $ 15

    SPICY CHICKEN DUMPLINGS

    Minced chicken mixed with spices served with tomato sesame sauce. Medium Spicy

    $ 15

    TOFU & MUSHROOMS DUMPLINGS (VEG)

    Wok tossed Tofu and mushroom dumplings served with chilli oil dip.

    $ 15

    CHEF'S SPECIAL DISH (Served with Jasmine Rice)

    BOKCHOY PEPPERCORN LAMB

    Sliced braised lamb stir-fried with peppercorns and fresh Thai herbs.

    $ 26

    SPICY EGGPLANT TOFU WITH SWEET BASIL

    Eggplant, Tofu, Basil, Bell pepper in Chef special sauce.

    $ 21

    THAI CHILLI SNAPPER

    Deep fried Snapper fillet tossed with Garlic, Lemongrass & crushed black pepper in light soy sauce.

    $ 26

    THAI FUSION RACK OF LAMB

    Double cooked Lamb chops with Cumin Coconut curry served with green peas fried rice.

    $ 41

    BAOS

    CHAR SUI CHICKEN BAO

    Fluffy steamed buns filled with BBQ flavored, Savory-Sweet chicken.

    $ 15

    CHILLI TOFU BAO

    Fluffy Steamed bun stuffed with Tofu and Vegetables tossed in chilli hoisin sauce.

    $ 15

    BEGINNINGS (NON-VEG)

    CHICKEN SATAY- SATAY GAI

    Pan Grilled Chicken tender marinated in curry sauce served with Peanut sauce.

    $ 14

    CHILLI BASIL CHICKEN

    Diced chicken Tossed in Sweet and Tangy Sauce .

    $ 14

    CHILLI BASIL FISH

    Diced fish Tossed in Sweet and Tangy Sauce .

    $ 15

    CHILLI BASIL SHRIMP

    Diced Shrimp Tossed in Sweet and Tangy Sauce .

    $ 17

    CRISPY CALAMARI

    Fried Calamari tossed with Thai Sambal Belachan sauce

    $ 15

    CRISPY COCONUT SHRIMPS

    Golden hand made coconut encrusted shrimps served with Plum sauce

    $ 15

    CRISPY SHREDDED LAMB

    Lamb Juliennes fried until crisp tossed with aromatic spices, lemongrass and tamarind juice.

    $ 15

    FRESH CHICKEN SPRING ROLLS

    Hand made rolls in rice paper filled with veggies, fresh herbs served with sweet chilli sauce.

    $ 11

    FRESH SHRIMP SPRING ROLLS

    Hand made rolls in rice paper filled with veggies, fresh herbs served with sweet chilli sauce.

    $ 14

    FRIED CHICKEN SPRING ROLLS- PAW PIA TOD

    Seasonal vegetables, fresh herbs and noodles wrapped in a pastry sheet served with Sweet chilli sauce.

    $ 9

    FRIED SHRIMP SPRING ROLLS- PAW PIA TOD

    Seasonal vegetables, fresh herbs and noodles wrapped in a pastry sheet served with Sweet chilli sauce.

    $ 13

    HOLY BASIL CHICKEN- PAD KRA PAO GAI

    Most Beloved Thai street food dish- Stir fried chicken tossed with Holy basil in sweet.

    $ 13

    HOLY BASIL FISH- PAD KRA PAO GAI

    Most Beloved Thai street food dish- Stir fried fish tossed with Holy basil in sweet.

    $ 15

    HOLY BASIL SHRIMP- PAD KRA PAO GAI

    Most Beloved Thai street food dish- Stir fried shrimp tossed with Holy basil in sweet.

    $ 15

    NEW ZEALAND GRILLED LAMB CHOPS

    Lamb chops marinated with traditional Thai herbs and spices with coconut and sweet soy sauce

    $ 28

    THAI CRAB CAKE

    Patties of Shrimps, Crabmeat, Fish sauce, egg and fresh herbs rolled with Panko crumbs

    $ 15

    THAI FISH CAKE-TOD MAN PLAA

    Fish, red curry,kaffir lime served with a sweet chilli sauce.

    $ 13

    THAI STUFFED WINGS

    Chicken wings stuffed with grounded chicken and Thai seasoning tossed in 5 spice sauce .

    $ 15

    THAI WINGS

    Crispy wings tossed in Chef special sauce served with fries

    $ 14

    CHEF'S SPECIAL DISH (Served with Jasmine Rice)

    DUCK CURRY

    Roasted duck meat cooked in Thai style curry with Thai herbs, potato and onion.

    $ 21

    GARLIC PEPPER LOBSTER-GUNG MUNG KORN KRATEIM

    Fresh Local Lobster meat tossed with butter, garlic bell peppers and Basil.

    $ 34

    MINCED CHICKEN WITH CHILLI GARLIC & BASIL

    Spicy minced chicken cooked with Basil Garlic and fresh Thai herbs.

    $ 21

    SHITAKE CHICKEN

    Diced chicken tossed with Shitake mushroom, water chestnut and Bamboo shoots in light soya sauce.

    $ 21

    TAMARIND CHICKEN

    Shredded chicken tossed in Chilli , Lemongrass and Tamarind juice

    $ 21

    THAI PORK RIBS

    Roasted pork Spare Ribs cooked in Chef special soy basil sauce.

    $ 23

    THAI TAMARIND SHRIMPS

    Tiger shrimps pan fried in ginger and chilli with Tamarind juice , lemongrass and lime

    $ 23

    THAI FARMERS CURRIES (Served with Jasmine rice)

    GREEN CURRY - KAENG KHIAO WAN

    Deseed green chilli paste in Coconut milk with choice of protein ,carrot, baby corn , mushrooms, Bamboo shoot, Basil leaves.

    $ 17

    GREEN CURRY FRIED RICE -KHAO PAD KAENG KHIAO WAN

    Traditional fried rice with a green curry flare, beans, bamboo shoot, mushroom and bell peppers.

    $ 15

    JUNGLE CURRY- KAENG PA

    From the Jungles of Thailand comes an infusion of herbs & spices. It’s a combination of red curry, mushroom & basil without coconut milk.

    $ 17

    MASSAMAN CURRY -KAENG MASSAMAN

    Curry with coconut milk, onions, potatoes,carrots and topped with roasted peanuts

    $ 17

    PANANG CURRY - KAENG PANANG

    Grounded peanuts paste, Tamarind and Lemongrass in coconut milk with choice of protein

    $ 17

    PINEAPPLE CURRY - KAENG SAPPAROD

    Choice of Protein cooked in Red curry paste with Pineapple.

    $ 19.5

    RED CURRY - KAENG DAENG

    Peeled red chilli paste in Coconut milk with choice of protein , carrot, baby corn, mushrooms, Bamboo shoot,Basil leaves.

    $ 17

    YELLOW CURRY - KAENG KARI

    Freshly grounded Turmeric , Kaffir lime and Thai ginger in Coconut milk with choice of protein , carrot, baby corn, mushrooms, Bamboo shoot, Basil leaves.

    $ 17

    RICE

    GREEN CURRY FRIED RICE -KHAO PAD KAENG KHIAO WAN (G/F)

    Traditional Thai fried rice with a green curry flare, beans, bamboo shoot, mushroom and bell peppers.

    $ 15

    JASMINE RICE

    Steamed rice

    $ 5

    MINT & BASIL FRIED RICE-KHAO PAD KA- PHRAO (G/F)

    Classic Fried rice mixed with Jasmine rice, Mint, Thai Basil, green beans, eggs, onions and peppers.

    $ 13

    PINEAPPLE FRIED RICE - KHAO PAD SAPPAROD (G/F)

    Classic Fried rice with a twist. Made with Jasmine Rice, pineapples, raisins, cashews and eggs

    $ 15

    THAI FRIED RICE -KHAO PAD

    Jasmine rice mixed with eggs, onions, broccoli and carrots

    $ 13

    SOUPS

    KHAO SOI (THAI COCONUT NOODLE SOUP)

    Northern Thailand Coconut curry soup. (VEGAN)

    $ 11

    TOM KHA SOUP

    Traditional Thai coconut milk, hot & sour soup.

    $ 9

    TOM YUM

    Authentic & Fragrant Spicy Hot and Sour Soup

    $ 9

    SALADS

    LARB GAI CHICKEN

    Minced Chicken tossed in garlic-lime-sauce, rice powder,mint,onions and cilantro. (GLUTEN FREE)

    $ 15

    SEAFOOD GLASS NOODLE SALAD

    Glass noodles, cherry tomatoes, Fish, Shrimps, Calamari, herbs and vegetables. (GLUTEN FREE)

    $ 19.5

    SOM TUM - PAPAYA SALAD

    Shredded green papaya and carrot, peanut, cherry tomato in lime dressing. (GLUTEN FREE) (VEGAN)

    $ 14

    NOODLES

    PAD KEEMAO - DRUNKEN NOODLES

    Stir fry combintion of noodles, mushrooms, chilies, garlic, onions and basil

    $ 17

    PAD SEE EW - PAN FRIED NOODLES

    Thai street style big cut rice noodles stir-fry with sweet soy sauce, egg and veggies

    $ 17

    PAD THAI

    Classic Thai rice noodles tossed in wok mixed in an original sweet Tamarind sauce, with green onions, mushrooms ,eggs, chinese cabbage topped with finely crushed peanuts.

    $ 17

    PEANUT SAUCE NOODLES

    Thin rice noodles cooked with peanut butter, vegetables and coconut flavor.

    $ 17

    THAI CHILLI BASIL NOODLES

    Stir fry combintion of noodles, chilies, garlic, bell pepper, onions, ,mushrooms,green beans and basil in a sweet and tangy sauce

    $ 17

    THAI COCONUT NOODLES

    Thin rice noodles cooked with curry paste, coconut milk , vegetables and topped with coconut flakes.

    $ 17

    Iced Tea

    Thai Iced tea ( House Brew)

    $ 8.5

    THAI STIR FRY

    THAI STIR FRY (Served with portion of Jasmine rice)

    **CHOOSE YOUR PROTEIN** TOFU VEG CHICKEN FISH PORK LAMB SHRIMP SEAFOOD COMBINATION (CALAMARI,SHRIMPS,FISH) ALL MEAT MIX (CHICKEN,PORK,LAMB,SHRIMP ) FRESH LOCAL LOBSTER **CHOOSE YOUR SAUCE** AWESOME CASHEW (G/F) Choice of Protein, A brilliant texture combination with peppers, water chestnuts, green onions, and topped with crunchy cashews. CHILI BASIL SAUCE (G/F) Choice of Potein,Popular Thai street fare,Combination of Thai chillies, oyster sauce,Soy sauces,Thai Basil, peppers , green beans and onion. TAMARIND SAUCE (G/F) Choice of Protein ,Sweet and Tangy tamarind base sauce used with bell peppers, mushrooms, water chestnuts, green beans and onions. SWEET N SOUR SAUCE (G/F) Choice of Protein,A wide array of flavors, this dish combines garlic, tomatoes, pineapple, and onions recommeded with a touch of spice. NAM PRIK KAPI -SAMBAL BALACHAN SAUCE (G/F) Choice of Protein,Thai Chilli sauce made with fresh and dried chilli ,garlic,fermented shrimp paste and lime juice SOY BASIL SAUCE (G/F) Choice of Protein tossed with ginger garlic basil in soy sauce

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