Restaurant Food Delivery from Lotus Thai Bistro.

Lotus Thai Bistro

Starting From $2.5

Closed

Kittitian Village, Frigate Bay, St. Kitts & Nevis

Lotus Thai Bistro

Opening Time
Delivery Time

    DRINKS

    1983 Stout

    Local Stout beer from Nevis

    $ 5

    Carib

    Local Brew

    $ 3

    Coke

    $ 2.5

    Diet coke

    $ 3.25

    Dr. Pepper

    $ 4.5

    Fanta Orange

    $ 3

    Ginger Ale

    $ 2.5

    Ginseng Up

    Non Alcoholic Carbonated Beverage

    $ 2.5

    Green Ting

    $ 2.5

    Guinness

    $ 3

    Heineken

    $ 4.5

    House brew

    Thai Iced Tea Thai Iced Coffee

    $ 0

    Minute Maid

    Juice

    $ 2.5

    Nevis Peak Beer

    Local beer from Nevis brewery

    $ 5

    Perrier water

    Sparkling water

    $ 4.5

    Pink Ting

    $ 2.5

    Skol

    Local Brew

    $ 3

    Sprite

    $ 2.5

    Stag

    Local Brew

    $ 3

    Tropical Delight

    Apple Juice Carrot Orange mango Juice Fruit Punch Cranberry

    $ 5

    Vita Malt / Giant Malt

    $ 3

    Water

    $ 2.5

    BEGINNINGS (VEG)

    AVOCADO ROLLS

    Avacado, Sun-Dried Tomato, Red Onion and Cilantro fried in a crisp wrapper served with tamarind cashew sauce.

    $ 15

    Chilli Garlic Edamame

    Soybeans, sea salt, Chilli oil, Garlic

    $ 8.5

    CRACKLY SPINACH CORN FRITTERS-TOD MAN KHAO POD

    Mixture of Sweetcorn, spinach, Thai Herbs with ginger plum sauce

    $ 15

    CRISPY 5 SPICE LOTUS STEM

    Thinly sliced crispy fried Lotus stems with hints of 5 spice flavorful Tangy sauce.

    $ 15

    Edamame

    Soybeans, Sea Salt

    $ 8

    FRESH VEG SPRING ROLLS (Summer Rolls)

    Hand made rolls in rice paper filled with veggies, fresh herbs served with sweet chilli sauce.

    $ 11

    FRIED VEG SPRING ROLLS- PAW PIA TOD

    Seasonal vegetables, fresh herbs and noodles wrapped in a pastry sheet served with Sweet chilli sauce.

    $ 11

    PEPPER GARLIC VEGETABLE STIR FRY

    Assorted vegetables tossed in Thai style Garlic and pepper sauce.

    $ 14

    Desserts

    Banana Spring Roll

    Banana spring rolls with chocolate sauce

    $ 8.5

    Cheese cake

    $ 8.5

    DUMPLINGS

    BOK CHOY WRAP CHICKEN DUMPLINGS

    Bok Choy wrap minced chicken mixed with cilantro celery and garlic served with black bean sauce

    $ 15

    Dumplings Sampler

    An assorted platter of handmade dumplings with varied fillings, Served with Tomato Sesame and chilli Oil.

    $ 19

    Edamame cream cheese dumplings

    Edamame, cream cheese, butter and Garlic.

    $ 15

    PORK CHIVES DUMPLING

    Minced Pork and Chives perfectly steamed served with chilli oil dip.

    $ 16

    SHRIMP & CELERY DUMPLINGS

    Minced shrimps and celery perfectly steamed served with tomato sesame sauce

    $ 15

    SPICY CHICKEN DUMPLINGS

    Minced chicken mixed with spices served with tomato sesame sauce. Medium Spicy

    $ 15

    TOFU & MUSHROOMS DUMPLINGS (VEG)

    Wok tossed Tofu and mushroom dumplings served with chilli oil dip.

    $ 15

    CHEF'S SIGNATURES (Served with Jasmine Rice)

    BOKCHOY PEPPERCORN LAMB

    Sliced braised lamb stir-fried with peppercorns and fresh Thai herbs.

    $ 28

    CHILLI GARLIC DUCK

    CRISPY FRIED DUCK BREAST WITH ONIONS AND BELLPEPPERS TOSSED IN CHILLI GARLIC SAUCE

    $ 28

    DUCK CURRY

    Roasted duck meat cooked in Thai style curry with Thai herbs, potato and onion.

    $ 26

    GARLIC PEPPER LOBSTER-GUNG MUNG KORN KRATEIM

    Fresh Local Lobster meat tossed with butter, garlic bell peppers and Basil.

    $ 34

    MINCED CHICKEN WITH CHILLI GARLIC & BASIL

    Spicy minced chicken cooked with Basil Garlic and fresh Thai herbs.

    $ 23.5

    SALMON IN LEMONGRASS SAUCE

    STEAMED SALMON SERVED IN A FRAGRANT LEMONGRASS INFUSED SAUCE

    $ 32

    SHITAKE CHICKEN

    Diced chicken tossed with Shitake mushroom, water chestnut and Bamboo shoots in light soya sauce.

    $ 23.5

    THAI BASIL BEEF

    SAVORY STIRFRIED BEEF TENDERLOIN WITH BASIL CHILLIES AND AROMATIC GARLIC

    $ 32

    THAI CHILLI SNAPPER

    Deep fried Snapper fillet tossed with Garlic, Lemongrass & crushed black pepper in light soy sauce.

    $ 28

    BAOS

    CHAR SUI CHICKEN BAO

    Fluffy steamed buns filled with BBQ flavored, Savory-Sweet chicken.

    $ 15

    CHILLI TOFU BAO

    Fluffy Steamed bun stuffed with Tofu and Vegetables tossed in chilli hoisin sauce.

    $ 15

    Jiangsu Pork Bao

    Fluffy Steamed Bao buns filled with tender Jiangsu Style Braised Pork

    $ 17

    BEGINNINGS (NON-VEG)

    CHICKEN SATAY- SATAY GAI

    Pan Grilled Chicken tender marinated in curry sauce served with Peanut sauce.

    $ 15

    CRAB RANGOON

    Crispy wontons filled with a savory blend of creamy crab, cream cheese and Thai spices, served with sweet chilli sauce.

    $ 15

    Crispy Calamari

    Panko Fried Calamari

    $ 15

    CRISPY SHREDDED LAMB

    Lamb Juliennes fried until crisp tossed with aromatic spices, lemongrass and tamarind juice.

    $ 17

    Crispy Thai Bullet Chicken

    Crispy fried Chicken with bell peppers and onions in aromatic Thai spices with a hint of Cinnamon.

    $ 15

    Crispy Wok Tossed CALAMARI

    Fried Calamari tossed with Thai Sambal Belachan sauce

    $ 17

    FRESH CHICKEN SPRING ROLLS (Summer Rolls)

    Hand made rolls in rice paper filled with veggies, fresh herbs served with sweet chilli sauce.

    $ 12

    FRESH SHRIMP SPRING ROLLS (Summer Rolls)

    Hand made rolls in rice paper filled with veggies, fresh herbs served with sweet chilli sauce.

    $ 14

    FRIED CHICKEN SPRING ROLLS- PAW PIA TOD

    Seasonal vegetables, fresh herbs and noodles wrapped in a pastry sheet served with Sweet chilli sauce.

    $ 11.5

    FRIED SHRIMP SPRING ROLLS- PAW PIA TOD

    Seasonal vegetables, fresh herbs and noodles wrapped in a pastry sheet served with Sweet chilli sauce.

    $ 13

    HOLY BASIL CHICKEN- PAD KRA PAO GAI

    Most Beloved Thai street food dish- Stir fried chicken tossed with Holy basil in sweet.

    $ 15

    HOLY BASIL FISH- PAD KRA PAO GAI

    Most Beloved Thai street food dish- Stir fried fish tossed with Holy basil in sweet.

    $ 15

    HOLY BASIL SHRIMP- PAD KRA PAO GAI

    Most Beloved Thai street food dish- Stir fried shrimp tossed with Holy basil in sweet.

    $ 17

    NEW ZEALAND GRILLED LAMB CHOPS

    Lamb chops marinated with traditional Thai herbs and spices with coconut and sweet soy sauce

    $ 32

    TEMPURA COCONUT SHRIMPS

    Golden coconut encrusted shrimps topped with Panko crumbs served with Plum sauce.

    $ 15

    THAI CRAB CAKE

    Patties of Shrimps, Crabmeat, Fish sauce, egg and fresh herbs rolled with Panko crumbs

    $ 15

    THAI STUFFED WINGS

    Chicken wings stuffed with grounded chicken and Thai seasoning tossed in 5 spice sauce .

    $ 17

    THAI WINGS

    Crispy wings tossed in Chef special sauce served with fries

    $ 15

    Thai Iced Coffee

    Iced Coffee

    House Brew

    $ 8.5

    SOUPS

    KHAO SOI (THAI COCONUT NOODLE SOUP)

    Northern Thailand Coconut curry soup. (VEGAN)

    $ 15

    TOM KHA SOUP

    Traditional Thai coconut milk, hot & sour soup.

    $ 13

    TOM YUM

    Authentic & Fragrant Spicy Hot and Sour Soup

    $ 11

    SALADS

    LARB GAI CHICKEN

    Minced Chicken tossed in garlic-lime-sauce, rice powder,mint,onions and cilantro. (GLUTEN FREE)

    $ 15

    SEAFOOD GLASS NOODLE SALAD

    Glass noodles, cherry tomatoes, Fish, Shrimps, Calamari, herbs and vegetables. (GLUTEN FREE)

    $ 19.5

    SOM TUM - PAPAYA SALAD

    Shredded green papaya and carrot, peanut, cherry tomato in lime dressing. (VEGAN)

    $ 14

    Wines

    Red Wines (by Bottle)

    $ 0

    Sparkling Wine and Prosecco

    $ 0

    Sweet & Rose Wines (By Bottle)

    $ 0

    White Wine by Bottle

    $ 0

    Thai Iced Tea

    Thai Iced tea ( House Brew)

    $ 8.5
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