Starting From $3
Napa cabbage, green onions, carrots, asian pears, cashews, cilantro, crispy wantons and a sesame wasabi vinaigrette.
Carpaccio tuna, wasabi dusted flat bread, ponzu aioli, garden herbs, black truffle oil
Crispy vegetables, mango creme fraiche, chipotle aioli
Crispy hearts of romaine, caesar dressing, anchovies. Served with homemade parmesan crisp.
Shrimp, mahi mahi, fresh lemon juice, tomatoes, cucumber, red onion and plantain chips
House made plantain chips with refreshing island tomato salsa
Served with straw hat fries
Organic island greens, tomatoes, peppers, carrots and citronette dressing
Certified angus beef, lettuce, tomato, straw hat sauce on a knot roll,
Local mixed seafood, seaweed salad, ponzu dipping salad
Choose plain, cinnamon raisin or everything bagel served with house cured smoked salmon, red onions, capers, island tomatoes & cream cheese
Rolled oats, non fat greek yogurt, banana, honey and cinnamon
Choice of bacon, sausage or ham
Poached eggs on top of traditional island johnny cakes with local anguilla lobster, spinach and pesto hollandaise sauce served with a mixed green salad.
Two eggs any style and choice of bacon, sausage or ham on a Portuguese roll with cheese.
Served with bacon, sausage or ham, crispy hash browns and choice of white, wheat or rye toast
With fresh local farmed vegetables, pesto, feta cheese, served with crispy hashbrowns
Thick cut texas toast and choice of bacon, sausage or ham
Fresh Fruit with mint honey yogurt
Rolled oats, blueberries, coconut water, grated fresh ginger
Whole grain toast with mashed caribbean avocado, island tomato, your choice of egg any style and few dashes of hot sauce
Spinach, coconut water, pineapple, almonds and flax seeds
Shrimp, local anguilla lobster, fish, onions, peppers, swiss cheese, island tomatoes and side of hash browns
Ice coffee, banana, low fat milk
Selections of bagels from the bronx- choose plain, everything or cinnamon raisin
Golden raisins, brown sugar and cinnamon
Mango, pineapple, blueberries, strawberries, kiwi, orange juice and coconut water
Coconut water, non fat greek yogurt, mango & orange juice
Kiwi, banana, blueberries, non fat greek yogurt and honey
Spicy curry braised goat, anguilla rice & peas and sweet plantains
House made hot & spicy seasoning, sautéed vegetables served with anguilla rice & peas and pineapple salsa
Pan seared fresh snapper, anguilla rice & peas, market vegetables, lemon butter sauce
Shrimp and fresh local fish in a light cream sauce with broccoli, tomatoes, peppers, onions and penne pasta
Mixed greens, tomatoes, cucumbers, feta, onions, greek olives, pita & greek dressing
Chopped romaine, grilled chicken, bacon, hard boiled eggs, island tomatoes, carrots, cucumbers, bleu cheese with home made cobb salad dressing.
Fresh oven roasted turkey with bacon, swiss, lettuce, and tomato on your choice of toast
With romaine, bacon, avocado, tomatoes and blue cheese
Choose pastrami or mahi mahi - grilled with swiss cheese, sauerkraut and caribbean island dressing.
Grilled fillet of mahi mahi spicy jerk aioli served on a Portuguese roll.
Grilled tuna, pickled vegetables, cilantro, mint house made wasabi roll aioli on a crispy roll
House made quinoa and black bean patty with lettuce and island tomatoes on a brioche roll
Sashimi tuna, wake, blackened limes, asian pears, cilantro, sesame seeds, spicy aioli
Spiced local tomato jam, garden lettuces, yello curry and basil oil
sweet plantains, market vegetables, rice & peas with a lemon butter sauce
sweet plantains, market vegetables, rice & peas, served with a ginger vinaigrette
Certified Angus Beef grilled to perfection with choice of garlic mashed potatoes or Straw Hat fries served with house-made steak sauce
Traditional trinity creole sauce, buttered green beans and chive mash potato
spicy curry braised goat, Anguilla rice & peas, and sweet plantains
Locally grown eggplant with kale, garbanzo beans and a light tomato sauce. Served with side of coconut rice
garlic braised greens, Caribbean sweet potato, green apple jam, spicy fried onion, red wine reduction sauce
Local hot chilis, radish, togarashi green beans, wasabi foam, sticky rice and a house made ponzu sauce
Any of the Items Below Simply Plain-Grilled, Choice of Two Sides and One Sauce
Goat dumplings lightly pan seared then steamed with house, white sesame soy, ginger broth
shiitake mushrooms, bok choy, sticky rice, cilantro, green onions served with a sizzling sesame-soy oil
shrimp, local fish, light cream sauce, broccoli, tomatoes, peppers, onions & penne pasta